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Quick Cake with Chocolate Spread

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Quick Cake with Chocolate Spread
Image: Zlatina Jelyazkova
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Preparation
50 min.
Cooking
35 min.
Тotal
85 min.
Servings
8
"Our cake is prepared quickly and has chocolate, that`s why it`s the tastiest cake in the world."

Ingredients

  • eggs - 3
  • flour - 3 cups
  • sugar - 1 cup
  • yoghurt - cup
  • oil - 1/2 cup
  • baking soda - 1 tbsp
  • cocoa - 5 tbsp
  • chocolate spread - 4/5 cup (175 g)
measures

How to make

Mix all of the ingredients together (excluding the chocolate spread), then stir very well.

Pour it into an oiled and floured form and bake in a preheated 360°F (180 °C) oven for 30-35 min.

Smear the chocolate spread over the cooled cake.

Optionally, decorate it with walnuts, sprinkles or whatever else you like.

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