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Quick Raspberry Cake with Sliced Almonds

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Quick Raspberry Cake with Sliced Almonds
Image: Veselina Konstantinova
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  • Rating3 out of 5
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
10-12
"An ingenious and different way of using cake layers!"

Ingredients

  • cake layers - ready - made
  • cream - 2 packets
  • milk - 3 cups (700 ml)
  • sugar - 1 cup
  • jam - raspberry, homemade
  • almonds - sliced
measures

How to make

Make the cream according to packet directions. Cut the cake layers into pieces and arrange half of them in a baking form in the shape and thickness of a cake layer.

Pour cream on top and put some raspberry jam. Place a second layer of cake layer bits and pour cream on top generously.

Garnish with more raspberry jam and sliced almonds. Leave the cake to cool before consumption.

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