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Rice with Spinach and Olives

Todorinka BernardovaTodorinka Bernardova
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41523
Nadia Galinova
Translated by
Nadia Galinova
Rice with Spinach and Olives
Image: Todorinka Bernardova
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
4
"Rice with olives and spinach - a quick and delicious dish"

Ingredients

  • spinach - 7 oz (200 g)
  • rice - 1/2 cup
  • onion - 1 onion
  • cherry tomatoes - 4 pcs.
  • white cheese - 3.5 oz (100 g)
  • olives - 10 pcs.
  • salt
  • black pepper
  • paprika
  • oil
measures

How to make

The spinach is washed and cleaned, cut and fried along with the onion until soft.

Add the paprika, tomatoes, rice and olives.

Pour in water and let it cook on low heat until the rice is fully cooked.

Finally, crumble the white cheese and add black pepper into the spinach rice.

The rice with spinach and olives can be served with a spoonful of yogurt.

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