How to make
Wash and peel the potatoes. Then cut them into slices, which must be dried.
In a pan or another cookware, heat the butter and fry the potatoes on all sides. Proceed in the same way with the washed and cleaned mushrooms.
The finished garnish is sprinkled with salt and celery.
If desired, you can add other spices.
The mushrooms, potato with celery garnish is very tasty.
