How to make
Prepare the steaks - you can also make them, by deboning chicken thighs. Whether you buy them ready-made or make them yourself - the effect is the same.
If desired, remove the skins.
In a bowl, dissolve the tomato sauce with Teriyaki Sauce, add as much salt, black pepper and universal barbecue seasoning as you like.
Mix the ingredients and put the steaks in them - the marinade should cover them. Cover the bowl with foil and leave it for about 30 minutes to marinate.
Heat the grill and cook the steaks on both sides to the desired doneness.
Serve them with a suitable side dish.
The Juicy Steaks with Teriyaki and French Mustard are very tasty.
