How to make
In a deep bowl, beat the egg and sugar, add the oil and yogurt in which you have added the soda.
Gradually add the flour and mix, until a smooth mixture is obtained. Add the blueberries and walnuts and stir.
Preheat the oven to 360°F (180°C).
Grease the muffin molds or place paper muffin cups in them.
Distribute the mixture and bake the cupcakes for about 20 minutes.
Irresistible pancake muffins with blueberries!
