Sweetheart Cake

PlamenPlamen
Novice
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Sweetheart Cake
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Preparation
15 min.
Cooking
45 min.
Тotal
60 min.
Servings
12
"Serve this cake when you have your friends over for a chat!"

Ingredients

  • eggs - 4
  • sugar - 1 cup
  • flour - 1 cup
  • baking powder - 1 packet
  • for the syrup
  • sugar - 1/2 cup
  • water - 1 cup
  • butter - 1/2 cup (125 g)
  • cocoa - 3 tablespoons
  • oil - to spread
  • flour - for dusting
measures

How to make

Beat the eggs with sugar, add the flour and baking powder. Put it into a buttered and dusted with flour oven dish, bake in a moderate oven.

Make the syrup by heating the water, add the other products, and stir until the sugar, cocoa and butter are dissolved. Cut the cake into cubes and syrup it with this cocoa topping.

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