How to make
Peel the zucchini and cut them into large chunks, boil them in salted water. Drain them for 3-4 hours in a colander, then blend them.
Add the crushed garlic and chopped dill with mayonnaise. Season with lemon juice and salt. Mix again.
Zucchini Caviar
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Preparation
20 min.Cooking
10 min.Тotal
30 min."A splendid caviar that you can serve as an appetizer, starter or even as a garnish."
Ingredients
- zucchini - 3
- garlic - 5 cloves
- dill - 1/2 bunch
- mayonnaise - 4/5 cup (200 g)
- salt - to taste
- lemon juice
- black pepper
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