Bonapeti.com»Recipes»Drinks»Syrup»Raspberry Syrup

Raspberry Syrup

Elena TodorovaElena Todorova
Chef
4153103
Nadia Galinova
Translated by
Nadia Galinova
Raspberry Syrup
Image: Rumi Kuskuschieva
2 / 2
22/09/2021
Favorites
Cook
Add
Report
Preparation
60 min.
Cooking
20 min.
Тotal
80 min.
Servings
6
"A sweet raspberry syrup, prepared at home"

Ingredients

  • raspberries - 5.5 lb (2.5 kg)
  • sugar - 5.5 lb (2.5 kg)
  • water - 5 cups (1 liter)
measures

How to make

Boil the sugar with the water and add the cleaned raspberries. Leave it to boil, remove it from the heat and let stand 1-2 hours.

Strain it and leave the juice to boil for about 5 minutes and make sure to remove the froth regularly.

While still warm, pour the juice into dry bottles and close them after the juice has cooled. Sterilize them for 10 minutes.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest