Delicious Brownie Cake

Djemile CheshlievaDjemile Cheshlieva
MasterChef
11011k19
Nadia Galinova
Translated by
Nadia Galinova
Delicious Brownie Cake
Image: Iva Berkova
1 / 4
22/02/2022
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Preparation
30 min.
Cooking
40 min.
Тotal
70 min.
Servings
8
"Does anyone want brownies or should we eat them by ourselves?"

Ingredients

  • eggs - 3 pcs.
  • sugar - 1 cup
  • oil - 1 cup
  • milk - 1 cup
  • flour - 1.5 cups
  • baking powder - 2 tsp (10 g)
  • vanilla powder - 1 pc (2 g)
  • cocoa - 3 tbsp.
  • coconut shavings
  • For the sauce
  • milk - 1.5 cupss
  • oil - 1/2 cup
  • sugar - 1 cup
  • cocoa - 2 tbsp.
measures

How to make

Beat the eggs together with the sugar into a froth. Then add the oil and milk and stir again.

Then the baking powder is mixed with the flour and vanilla and cocoa is added. Mix everything well and pour it into a suitable baking pan.

Bake at 360°F (180 degrees) for 30 minutes. During this time, prepare the cocoa sauce. All products are put in a saucepan and are boiled until they thicken.

Once the cake is ready, leave it for 10 minutes to cool and pour the sauce over it. Sprinkle the cake with coconut shavings. Leave it for 2 hours in the refrigerator.

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