How to make
Lightly boil the legs. Fry the onion and add the flour, paprika and tomato paste.
Add the broth from the chicken, cut the mushrooms and chicken legs into halves. Finally, add the spices.
Simmer over low heat for about 30 minutes.
Lightly boil the legs. Fry the onion and add the flour, paprika and tomato paste.
Add the broth from the chicken, cut the mushrooms and chicken legs into halves. Finally, add the spices.
Simmer over low heat for about 30 minutes.