How to make
Peel the potatoes and cut them into small cubes. Put the diced potatoes to boil.
During this time, the sausage is also cut into small cubes and the cheese is grated.
When the potatoes are soft, remove from the heat and drain the water.
Pour a little oil into a pan and put in the potatoes and sausage. Season with salt and pepper. Stir occasionally, fry lightly.
Then crack the eggs on top, distanced from one another. I sprinkled a little paprika on each egg. Cover the pan with a lid.
When the eggs are ready, sprinkle with grated cheese and remove this quick dish from the heat.
The quick dinner with potatoes, eggs, and cheese is ready.
