How to make
Sift the flour. Beat the eggs with the sugar, salt and 1 tablespoon of oil. Add the water and flour and stir until the mixture becomes homogeneous.
Preheat a Teflon pan with a few drops of oil and pour on a ladle of the pancake mixture. Once ready, cook the other side of the pancake.
Arrange them in a plate on top of each other. Serve them with sweet or salty stuffing.
