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Big Pancake - Sweet

Maria Kostoff
Translated by
Maria Kostoff
Big Pancake - Sweet
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
Servings
1 pc.
"The perfect pancake is both large and sweet"

Ingredients

  • flour - 1 2/3 cups (400 g)
  • eggs - 3.
  • milk - 4/5 cup (200 ml.)
  • jam - 2/5 cup (100 g) cranberry
  • cream - 4/5 cup (200 g) whipped
  • blueberries - fresh
measures

How to make

In a big bowl, mix the flour, eggs and milk, the density of the dough should be quite runny.

In a large pan, melt some butter and spread the mixture in it in a thin layer. When ready, the pancake is smeared with cream made from mixed jam and cream.

Inside it, put fresh blueberries. Decorate with cream and serve as a roll.

Rating

4.3
52
40
31
20
10
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