How to make
Knead the mince with spices of your choice or black pepper, paprika, savory, salt, egg, onions and breadcrumbs.
Shape small oval meatballs, dice the potatoes into large cubes. Cut the mushrooms into thin strips, the roasted red peppers into coarse pieces.
Pour a little oil into each clay pot, a little of the potatoes, onions, mushrooms, peppers and the meatballs on top.
Mix the tomato juice, water and tomato paste, pour equal amounts into each clay pot. Bake in a moderate oven about 1 hour, then sprinkle with parsley before serving.
