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Tasty Casserole with Broccoli and Cheese

Mariela HristovaMariela Hristova
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Tasty Casserole with Broccoli and Cheese
Image: Mariela Hristova
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Preparation
20 min.
Cooking
45 min.
Тotal
65 min.
Servings
4
"Trust me, I know how to make the tastiest broccoli in the world, which even the kids will want seconds of."

Ingredients

  • broccoli - 17.5 oz (500 g)
  • eggs - 2
  • potatoes - 6 (medium - sized)
  • carrots - 2
  • milk - 2 cups (500 ml)
  • cheese - 5.5 oz (150 g)
  • oil - 2 tablespoons
  • black pepper
  • salt
measures

How to make

Beat the eggs with the milk.

Wash the potatoes, broccoli and carrots, dice them.

Saute them about 15 min. and put them in an oiled tray.

Add salt, black pepper and pour the beaten eggs on top.

Bake about 30 min. at 360°F (180 °C). Shortly before taking it out, sprinkle cheese and crisp briefly on top.

Rating

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