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Chevre Cheese - The King of French Soft CheesesThere are soft and hard cheeses, besides white cheese there are blue and green cheeses and they are all made according to special recipes and most...
Puff Pastries with Blue Cheese and Brie Cheese
In a bowl, cut the two types of cheese into pieces and mash them with a fork.
Spread out the dough and cut it into squares or rectangles....
Spinach Salad with Pomegranate and Brie Cheese
Soak the spinach in water for 30 minutes. Wash it thoroughly, strain it and place it in a bowl.
Clean the pomegranate and seed it.
Cut the Brie...
Chicken Fillet with Cream and Three Kinds of Cheese
Add the cheeses which you've mashed with a fork beforehand. Add the grated cheese as well....
Culinary Use of Blue Cheese
Add the cream and blue cheese and cook 10 min. Mash it and serve with pieces of blue cheese....
King`s Chicken
Cut the chicken into 8 portions. Sprinkle with salt and pepper. Braise the chicken in butter and oil until golden.
Take the braised chicken out...
King`s Potatoes
Smear a tray with part of the butter, add 1/2 the potatoes, crumble the feta cheese on top, lay on the rest of the potatoes....
King`s Tutmanik
Crumble the feta cheese into a plate.
Divide it up into 4 parts, so you have enough for each sheet....
Types of Hard Cheeses
The term hard cheese refers to cheese whose ripening process is very long - from 2 to 8 months....
Unique Pâté of Zucchini with Cottage Cheese
Add the mayonnaise, yoghurt, chopped dill, garlic cloves and cottage cheese....
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