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Rhodope Sandwich

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Rhodope Sandwich
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
Servings
2 pcs
"It looks as though the secret to longevity lies in the tasty and filling breakfast that the inhabitants of the Rhodopean region eat every morning."

Ingredients

  • bread - 2 slices of toast
  • beans - 4/5 cup (200 g), canned
  • tomato paste - 4 tablespoons
  • black pepper
  • salt
  • chili - a few drops
  • eggs - 2
  • oil
measures

How to make

Fry the eggs sunny side up in a Teflon pan with a little oil. Mix the beans, tomato paste, spices and chili.

Toast the bread slices in a toaster. Alternate between a bread slice, a layer of the bean salad, egg, toast, beans and egg again.

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