Mai Tai

Mai Tai
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Preparation
5 min.
Тotal
5 min.
Servings
1 cup

Ingredients

  • lemons - 1
  • rum - 2 tbsp (30 ml) dark Jamaican
  • rum - light
  • curacao - 1 tbsp (15 ml)
  • lemon syrup - 2 2/3 tbsp (40 ml)
  • sugar syrup - 2 tsp (10 ml)
  • almond syrup - 5 drops
measures

How to make

Combine the ingredients in a shaker with lots of ice, shake vigorously, and strain them.

Serve in a cocktail glass with crushed ice, decorate with lemon peel, pineapple chunks, cherries or mint leaves if desired.

Rating

3.7
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