How to make
Combine the ingredients in a shaker with lots of ice, shake vigorously, and strain them.
Serve in a cocktail glass with crushed ice, decorate with lemon peel, pineapple chunks, cherries or mint leaves if desired.
Mai Tai
27/08/2014
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Preparation
5 min.Тotal
5 min.Servings
1 cupIngredients
- lemons - 1
- rum - 2 tbsp (30 ml) dark Jamaican
- rum - light
- curacao - 1 tbsp (15 ml)
- lemon syrup - 2 2/3 tbsp (40 ml)
- sugar syrup - 2 tsp (10 ml)
- almond syrup - 5 drops
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