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Chocolate Mousse

Chocolate Mousse
Image: Albena Atanasova
4 / 5
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Preparation
15 min.
Cooking
5 min.
Тotal
20 min.
Servings
4-5 pcs
"A gentle taste that caresses the palate!"

Ingredients

  • cream - 1 1/5 cups (300 g)
  • chocolate - 3.5 oz (100 g)
  • milk - 1/5 cup (60 ml)
measures

How to make

Grate the chocolate. Pour in the milk, warm it on the heat and leave it to cool.

Add the cream. Distribute the mixture into cups and cool it.

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