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Vegan Raffaello Coconut Candy

Nadia Galinova
Translated by
Nadia Galinova
Vegan Raffaello Coconut Candy
Image: Kristian Aleksandrov
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10/07/2021
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Preparation
15 min.
Тotal
15 min.
Servings
5
"A taste that knows no boundaries"

Ingredients

  • peanuts - 7 oz (200 g) roasted and without salt
  • honey - 2 tbsp.
  • coconut flakes - 7 oz (200 g)
  • almonds - 2 tbsp.
measures

How to cook

In a blender grind peanuts, honey and 2 tablespoons of coconut flakes.

Knead the mixture with your hands to make it more compact. Form balls from it by wrapping one almond in each one.

Roll the vegan candy in coconut flakes.

The vegan Raffaello coconut candy is ready to eat.

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