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Substitutes for Nontraditional IngredientsBalsamic vinegar, which is the base for many sauces, is made from special Trebbiano grapes, in the provinces of Modena or Reggio Emilia in Italy....
19 May
ChiantiIn his recipe, baron Bettino Ricasoli added that if one would like a lighter wine, they must add a mixture of Trebbiano Toscano and Malvasia Bianca wines....
20 May
Ugni BlancIt has a significant presence in Italy, where it is known as Trebbiano. It is also widespread in France, known by the name Saint Emilion as well....
09 Feb.