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What to Replace Sugar With?Here are natural sweeteners that can easily replace sugar in a healthy cake recipe or delicious cream.
Stevia
Stevia is one of the most popular low-calorie sweeteners....
Crispy Baked Chicken SkinsLeave the topping in the refrigerator to chill before serving.
Serve the crispy chicken skins on serving plates along with cups of the yogurt sauce. An ideal appetizer for mastic, beer, wine and brandy....
How to Make Tomato JuiceYou can also make tomato juice without boiling the tomatoes beforehand. Use a food grinder on the fresh tomatoes; it is mandatory that you add salt....
The Secret to Juicy Steaks in the OvenCover the tray with aluminum foil and put it in the oven, if possible on the middle element. Turn the upper and lower elements up to {250 °C} - with the fan off....
Hake in Tomato SaucePlace the fish back into the tomato sauce and leave it to simmer for five minutes.
Serve the steamed fish while it's warm.
The hake in tomato sauce is very tasty....
Eggplant in Tomato SauceAt the same time, fry the chopped onion and garlic in a pot, add the mashed tomatoes and boil the sauce until it thickens. Season it with spices....
Peppers in Tomato SaucePut them in a container with a lid and brew them in order to be able to peel easier. Peel and cut the roasted peppers. Blanch the tomatoes in boiling water for 20-30 seconds. Cool and peel them....
Pangasius in Tomato SauceBake the dish until ready in a preheated {190 °C} oven. Serve slightly cooled with fresh sliced tomato for decoration....
Tomato Juice in BottlesClean, wash and chop the tomatoes. Pass them through a meat grinder or juicer.
If you prefer your tomato juice to be seedless, then you need a juicer with a deseeder; I don't mind so I didn't use a deseeder....
Nests in Tomato SaucePour the tomato mixture into the oven dish and put it in a preheated {200 °C} oven. Bake for 20 min. and sprinkle with parsley....
Patties in Tomato SauceChop the onion finely and put it to fry in a deep pan with a little oil. Peel the tomatoes and cut them into small pieces, then add them to the onion. Add 5 tablespoons from the broth and allow it to boil....
Calamari in tomato sauceAfter about 4 minutes, add the tomatoes, olives and stew on low heat for around 10 minutes.
If you want you can add some sugar to soften taste of tomatoes....
Tomato Paste in JarsPour the resulting paste in a pot, add salt and sugar to taste. Boil the paste to the desired density.
Distribute the mixture into dry jars, close them and sterilize for about 15 min....
Fish in Tomato SauceBoil a tomato sauce from the finely chopped tomatoes, onions, bay leaf and black pepper.
Once the sauce thickens a bit, add the fish fillets and leave them for 5 min. to cook....
Tomato Sauce in JarsAdd salt, stir and leave it to cool. Distribute the tomato halves in the jars, add a few leaves of fresh basil and top up with the sauce, which needs to cover the tomatoes.
Close the jars and sterilize for 45 minutes....
Potatoes in Tomato SauceHeat the butter in a large pan and braise the potatoes evenly until fully softened.
In the meantime, finely chop the onions, carrot and garlic. Braise them in oil in a pot....
Quick Mussels in Tomato SauceAdd the tomatoes and spices, setting aside some of the parsley. After everything boils, add the mussels. It is not necessary to defrost them in advance....
Shrimp in Spicy Tomato SauceAdd the shrimp to the tomato sauce and stir.
When serving, sprinkle with chopped parsley, if you like.
The shrimp in spicy tomato sauce are very tasty!...
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Gnocchi in Tomato Sauce
Carp in Tomato Sauce
Whitefish in Tomato Sauce
Mackerel in Tomato Sauce
