Bonapeti.com»Articles»Search results
Facebook
Favorites
Twitter
Pinterest
A Few Myths About DigestionA Few Myths About Digestion
07 Apr.
Myth #1: Spicy foods cause stomach ulcers In truth: A few decades ago it was believed that spicy foods were the main cause of stomach ulcers. Nowadays however, this myth has been proven false....
The Most Delicious PizzaThe Most Delicious Pizza
15 Dec.
Let the dough rise, sprinkle it with flour and cover with a towel. Divide the dough into balls, depending on the size of the pizzas desired. For the toppings, first boil the mushrooms in salted water and drain them....
The Tastiest a La Minute PizzaThe Tastiest a La Minute Pizza
12 July
Smear the bottom of a tray with the oil. Arrange the slices of bread in it, smear them with margarine, then with chutney. Arrange the sausages, mushrooms, cut into round slices pickles....
The Real Story of PizzaThe Real Story of Pizza
08 Oct.
If you love pizza, also check out our suggestions for: - pizza with ham; - minced meat pizza; - vegan pizza....
Pizza La CarriolaPizza La Carriola
10 July
Arrange the sliced ​​bacon on top and sprinkle generously with yellow cheese. Place the raw egg on top. Bake the pizza in a heated oven at {200°C} for about 25-30 minutes....
Pizza a La Minute in a PanPizza a La Minute in a Pan
13 Mar.
1
In a bowl, mix the mayonnaise, sour cream, eggs, flour and salt to taste. Heat a pan with a nonstick coating. Butter it and pour the mixture into it....
Whats the Best Way to Reheat Pizza?Whats the Best Way to Reheat Pizza?
01 Sept.
It would also be wrong to put last night's pizza back in the oven, as this will cause the dough to dry out and become even harder. That's why experienced chefs recommend reheating leftover pizza in a pan....
The Secret to a Juicy Homemade PizzaThe Secret to a Juicy Homemade Pizza
22 Nov.
The perfect dough for pizza must be no more than a quarter inch thick, and the edges should be about 0.8″ (2 cm) thick, but no more....
Pizza Might be Good for the WaistlinePizza Might be Good for the Waistline
08 May
It is absolutely essential to forget about white flour and substitute it with whole wheat flour; further, the pizza must bake for 14 min....
Sandwich-Pizza in 10 Min.Sandwich-Pizza in 10 Min.
16 July
Arrange the chopped sausages, mixed with the savory, on top. Beat the yoghurt with the eggs, add the grated cheese. Pour this mixture over the pizza and bake at {250 °C} for 8-10 min....
The Most Popular Italian PizzasThe Most Popular Italian Pizzas
25 Feb.
Pizza is perhaps the most popular Italian dish that reaps success worldwide....
The Perfect Dough for Pizzas and FrittersThe Perfect Dough for Pizzas and Fritters
18 May
Activate the yeast in the warm yoghurt with 1 tsp sugar, 1 tsp baking soda and 1 tbsp flour. Knead a dough with the remaining ingredients, cover with foil and leave in a warm area to rise....
About The Best Hydrating DrinksAbout The Best Hydrating Drinks
13 May
It is important to be well hydrated not only to quench your thirst, but also to be energized and charged throughout the day. Moreover, hydration is extremely important in both winter and summer. There are many delicious...
History of PizzaHistory of Pizza
28 Nov.
The birthplace of pizza is Naples. In 1552, tomatoes arrived in Europe from Peru. Classic Italian pizza appeared in the 15th century....
The Greatness of Polenta in 3 RecipesThe Greatness of Polenta in 3 Recipes
15 Dec.
Polenta Pizza Ingredients: 3 cups milk, 1 cup cornmeal, 2 tablespoons butter, salt to taste and your favorite ingredients for garnishing pizza. Preparation: Bring the milk and butter to a boil in a pot....
Suitable seasoning for pizzaSuitable seasoning for pizza
09 Jan.
It is used very carefully, as overdoing it can spoil the taste of the pizza and make it tarty and not too pleasant. It is suitable for pizza with meat and pizza with fish and seafood....
What is the Best Flour for Pizza?What is the Best Flour for Pizza?
22 Aug.
Pizza is probably one of the greatest creations of the Italians, along with pasta. Latin for bread, pizza is becoming a global culinary phenomenon without even being a difficult recipe to make....
Is Pizza a Healthy Food?Is Pizza a Healthy Food?
15 Sept.
According to what is reported by the National Research Institute for Food and Nutrition of Italy, a Margherita pizza (known as a pizza with tomatoes and mozzarella) provides about 270 calories and about 30 g of carbohydrates...
Tuna PizzaTuna Pizza
01 Dec.
If necessary, add more flour until the dough stops sticking to your hands. Wrap in a towel and let it sit for a while. The dough is rolled out to a thickness of about 5-7 millimeters and placed in a pan....
Strata PizzaStrata Pizza
19 Mar.
Pour the liquid ingredients over the mixture and leave for about 30 min. to absorb well....
Pizza-PitaPizza-Pita
05 Apr.
Knead a soft dough from the ingredients for it. Once it's risen, set aside about 1 cup (250 g) from the dough for the center of the pita. From the large part, roll out a round sheet about 14″ (35 cm) in diameter....
Manly PizzaManly Pizza
26 July
Cut the toasted peppers and champignons into strips. Arrange them over the tomato paste. Break the remaining 4 eggs over the pizza. Sprinkle with parsley. Bake the pizza in a preheated {200 °C} oven for 15 min....
Grilled PizzaGrilled Pizza
16 Sept.
Next, roll out the dough and prepare a pizza with toppings of your choice....
Roman PizzaRoman Pizza
31 Aug.
Bake the pizzas in a preheated moderate oven....
Seafood PizzaSeafood Pizza
08 Dec.
Pour on the remaining 1 tablespoon of olive oil. Bake the pizza for about 5 to 10 min. or until ready. Then sprinkle with grated parmesan and serve....