Facebook
Favorites
Pinterest
Subtleties of cooking asparagusBefore treatment of young asparagus, you should cut a small part of the stems, but just before cooking them. If you have a large asparagus, you should know that bottom is hard to chew and rough....
Subtleties of Cooking in an Air FryerFor example, if your recipe calls for cooking at {190°C} in a conventional oven, in an air fryer cooking is done at {175°C}. In addition, the preparation time is reduced by 20%....
Subtleties When Cooking Ostrich MeatAll that remains for you is to remember a few subtleties when preparing the ostrich meat - activities in the process of the actual cooking. Finally, we will also discuss the appropriate side dishes....
Subtleties of sushiJapanese cuisine is unique and attractive to all who love the taste of the unusual. Tasty and appetizing sushi can be prepared at home.
The traditional components are dried salmon, pressed leaves, moreover - shrimp...
Subtleties of stewing meatStewed meat is very tasty if you know some subtleties for its preparation. Classic stewing of meat involves browning, after which you will quickly place the lid on and stew over low heat in a small volume of liquid....
TofuTofu has a neutral flavor, so during cooking, you should put more seasoning or sauce on it....
Subtleties in the Preparation of MulletThe best option for cooking mullet is to bake it in the oven. You can put onions, tomatoes and bake it, or another option is to stuff it. It depends on how big the fish is....
Subtleties in the Preparation of PitasPitas can be prepared in a variety of ways. Anyone who has spent some time in the countryside, remembers that the best bread had a crispy crust and a very soft inside.
Usually most of us came back from the shop with only...
Trout on a Cooking PlateRemove and place them into a plate and cover the fish made on a cooking plate with a mixture of garlic, parsley and olive oil....
Tomatoes for Cooking in JarsArrange in a deep pot, at the bottom of which you've spread out an old towel. Pour in water to a level of 3 finger widths above the caps.
Boil on moderate heat for 15-20 min. after boiling point....
Use of coconut milk in cookingThis tropical fluid is filled with many useful properties. Only ½ liter contains 58 milligrams calcium, 48 milligrams phosphorus, 60 milligrams of magnesium and 600 of potassium. All this in a healthy mix of only...
Monkfish and Shrimp with Cooking CreamPour the cooking cream, add salt and black pepper. Boil for a few minutes until all ingredients are combined. Add the chopped parsley.
Serve the fried monkfish on a plate, drizzled with lemon sauce....
Time for the Cooking of Different Types of RiceDifferent types of rice are cooked for different times and it is good to know when cooking certain types of rice, how long to get them ready to not become a sticky mass.
White rice contains a lot of starch....
Sterilized Zucchini in a Jar for CookingPour in water to the top of the jar. Seal with a cap and sterilize for 20 minutes. Once boiled, take all of the jars out of the water, flip them over to sit on their cap and leave them covered overnight....
Meatball Frying SubtletiesDelicious fried meatballs are based on a few important rules.
Let's start with minced meat. In order to fry really juicy and tasty meatballs, we recommend that you do not buy ready-made minced meat. It is best to go...
Tasty treats with tofuWith tofu can be prepared many delicious dishes, soups and even desserts. Tofu is delicious with garlic and ginger.
Ingredients : 1 kg tofu, 3 tablespoons oil, 2 teaspoons finely chopped garlic, 2 teaspoons grated...
Breaded TofuSprinkle the tofu with spring onions, ginger, sesame seeds and pour the mixture of vegetable broth over them.
The poke hole with a fork on the slices. Leave then on the heated hob until they absorb all of the liquid....
Grilled TofuServe the tofu cooled, topped with a a marinade of soya sauce and lemon juice....
Fried TofuMix the cornstarch with black pepper and a pinch of salt and roll the pieces of tofu in the mixture. Leave them for 5 minutes to absorb the starch from the residual moisture on the vegan cheese....
Cooking BreamThe first recipe that we will offer you is very easy to make. You will not need complex ingredients for it. Besides bream, you can prepare trout in the same way.
Bream with onions and carrots
Ingredients: 2...
Subtleties in Boiling PastaFurthermore, the use of heat treatment and constant stirring are also among the key rules for cooking. As spaghetti quite often has a few stumbles to offer, we describe how to cook pasta step by step....
Subtleties When Boiling EggsIf you are preparing eggs for Easter, skip the cooling process, ie leave them in running water for a short time to stop the cooking process....
Subtleties to cook spinachSpinach is very healthy vegetable that is high in vitamins A and C. It contains no cholesterol and fat and a great source of iron and magnesium. It has dark green leaves that can be smooth or curly. Spinach, has...
Guacamole with TofuChoose a well ripe avocado. Clean the skins and remove the stones. Cut it into slices.
Peel the onion and garlic. Cut. Put the products in a blender.
Add the tomato pieces. Blend lightly and add the tofu cut into pieces...
The Secrets of Cooking Delicious and Juicy Fish
