Facebook
Favorites
Pinterest
Spanish Cuisine from A to ZSpanish cuisine is recognized by its great diversity and the clearly visible strong influence of various cultures.
In general, Spanish cuisine is considered very well-balanced....
Potatoes with Sausages in a Clay PotThe sausage is cut into slices and onions are chopped. The products are arranged in greased pots.
Top with tomato sauce and sprinkle it with herbs....
Bites with Karnacheta Sausages in Puff PastryThe sausages are smeared with mustard and arranged over the spinach in a row. Water is sprinkled over one edge of the puff pastry, it is wrapped into a roll and the edge is pressed to get it to stick....
Meatballs in a Wonderful Spanish SauceRoll each ball in flour and arrange them in a greased tray or cover it with baking paper.
Put it in an oven heated to {180°C} for 10 minutes, then turn each meatball and bake them for another 5-6 minutes....
Delicious Crumbed Cuisine in the OvenEveryone knows how to make crumbed food. There are many variations of this. For example, when crumbing cheese, it needs to spend some time in ice water or a freezer. Then make it in the usual way: egg-flour-egg or...
Tajine - The Magician in Arab CuisineIt is widely used in Moroccan cuisine. Cooked meals in tajine are slowly boiled because of the low temperature, which is maintained in the dish.
It it, you can cook savory meat, chicken, vegetables or fish....
Home-Made Delicacy SausagesAll these thermal processes do not apply to raw smoked and raw dried sausages.
Here are a few recipes for home sausage:
Homemade pork sausage - type 1
Products Required: 1 kg....
Spanish ChurrosDip one end of the prepared Spanish Churros into the ganache....
Spanish PotatoesChop the garlic, onion and sausage. Peel and cut the potatoes into pieces. Heat oil and fry the potatoes, then add the garlic, onion, and finally - the sausage or ham....
Spanish ChickenAfter frying, put the meat in an oven dish. In the pan, where you fried the chicken, add a little water and black pepper....
Spanish CroquettesKnead croquettes, roll them in flour or breadcrumbs and fry in highly preheated oi until browning. Serve the Spanish croquettes with a salad of your choice or spicy tomato paste....
Spanish SandwichesCut the onions and peppers into circles, stew them in vegetable oil until soft.
Add a little water....
Spanish TurkeyChop the turkey into portions and arrange them in a platter. Pour the sauce into a suitable container, remove the garlic, parsley and celery.
Add the boiled rinds, cognac and semolina with the white wine....
Dressed SausagesCut the sausages in half lengthwise and slice the tomato into strips.
From the rolled out dough, form strips with a thickness of 3/4″ (2 cm)....
Karnache SausagesIf you don't have sausage casings, you can make meatballs or plain sausages from the mixture, but it is not recommended....
Types of Spanish HamSpanish ham is called jamon and is a national delicacy. It is known worldwide. It is made of ham, which is salted, and dried under certain conditions....
Garlic Spanish OmeletteHeat half of the butter in a pan and add the potatoes in it and press them well to the bottom of the pan....
The History of Spanish Cuisine
Beans with Sausages in a Clay Pot
Spanish Meatballs in Sauce
The Most Popular Specialties from Spanish Cuisine
Vienna Sausages and Cheese in a Clay Pot
Potatoes with Vienna Sausages and Cheese in the Oven
The Мost Used Spices in Greek Cuisine
