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How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
In the same pan, add the chopped onion into strips and stew it, until it softens. Add the sliced ​​mushrooms and when they turn golden, add the sliced ​​pickles....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Dry Onions?How to Dry Onions?
06 Sept.
A medium-sized onion equals 1 tbsp. of dried onions. This is partly subjective, as it all depends on the type of onion and how much water it contains....
How to Boil Buckwheat ProperlyHow to Boil Buckwheat Properly
26 June
The birthplace of buckwheat, which has been put up on a pedestal by the Russians, is actually India, but it is a fact, for reasons unknown, that it is less popular in India. Most likely because for centuries it was considered...
How To Properly Cook Rice?How To Properly Cook Rice?
26 Dec.
You can make rice sauce by cutting chicken into small pieces and frying it, then add onions and tomato sauce and stew it until the meat softens....
How to Eat Bananas Properly?How to Eat Bananas Properly?
20 Feb.
However, it turns out that people do not know how to properly consume a banana. According to studies, about 90% of those who eat bananas throw away its most beneficial ingredient....
How to Properly Fry Fish?How to Properly Fry Fish?
14 May
However, properly fried, fish is an indispensable culinary pleasure, which we should not deprive ourselves of....
How to Properly Boil MeatHow to Properly Boil Meat
15 Apr.
In order to preserve the valuable substances of meat, as well as to make sure it is tasty and tender when it is prepared, it is necessary to follow some rules during the boiling process. No matter what meat you boil, you...
How to Properly Boil Beans?How to Properly Boil Beans?
03 Aug.
When the beans are boiled over low heat, they always turn out better; - Do not add salt to the white beans in advance, because this will extend their cooking time; - The products you want to add to the beans (onions...
Five Ways to Wake up without CoffeeFive Ways to Wake up without Coffee
25 May
Unfortunately, coffee has its down sides: if you drink a strong, saturated coffee, it will work the expected way but will also affect the cardiovascular system and irritate the stomach. The fact is, our favorite beverage...
How to Properly Cut Tomatoes?How to Properly Cut Tomatoes?
23 Jan.
Cutting tomatoes is just like cutting potatoes, right? Do you think it doesn't really matter how you cut your tomatoes? Think again! If you're just cutting tomatoes to cook them in a dish, the way you cut them doesn't...
How to Properly Store Food LeftoversHow to Properly Store Food Leftovers
01 June
If you'd like to keep today's leftovers for later or another day, then it's best to leave them to cool, close tightly with a lid and put away in the fridge. Cooked dishes need to be stored in the fridge because the...
How to Properly Roast Game MeatHow to Properly Roast Game Meat
08 Aug.
It can be warm or cold, but one basic recipe is followed for its preparation: mix 500 ml of wine, 250 ml of vinegar, 1 carrot, 1/2 onion, 2 bay leaves, 20 peppercorns, 2 cloves and about 2 liters of water....
How To Properly Season Minced Meat?How To Properly Season Minced Meat?
02 Apr.
If desired, you can add finely chopped spring onions and egg. 4. If you want to make smaller portion of meatballs for frying, which are more puffy, add a little soda to the minced meat you've prepared. 5....
How to Properly Beat Egg Whites?How to Properly Beat Egg Whites?
20 Feb.
If a clear and visible trace remains, then the egg whites have been properly beaten!...
How to Properly Wash Fresh Spices?How to Properly Wash Fresh Spices?
30 Nov.
This applies not only to washing hands before cooking, but also to the proper processing of products. We will tell you how to properly wash green spices and whether you should do it....
How to Properly Flavor A SaladHow to Properly Flavor A Salad
18 Oct.
Incorrectly flavoring salads with heavy and unhealthy dressings poses a risk to your stomach and health. Therefore, be careful what sauces you buy from the stores or, in the best case, prepare them yourself. The first...
How to Store Garlic and OnionsHow to Store Garlic and Onions
19 Sept.
Onions and garlic are important components in the preparation of various dishes, without which the taste and aroma are not the same, so it is good to learn to properly store these vegetables in winter and summer....