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Tender Pork ChopsHeat a frying pan with a little oil or olive oil over high heat and only when it is fully heated, put the pork chops in it.
Cook them for a minute or two on each side or a little more if they are thicker....
Romanian Pork ChopsPour the mix over the chops, cover the dish and let them sit for 1 night in the refrigerator.
The next day, grill the pork chops on a grill with greased elements....
Marinated Pork ChopsMix all the ingredients, apply the resulting mix to the chops, and then let them stand in the refrigerator for 4 hours, during which be sure to turn them over 2-3 times....
Juicy Pork ChopsOnce they all are immersed in the sauce, stir well so that they are completely covered. Leave them to stand in a refrigerator for at least 2-3 hours....
Ukrainian Pork ChopsAdd the paprika, a little water, put the chops in and stew until soft. Remove the soft chops, add the cream to the remaining sauce and boil it again....
Delicious Pork ChopsTenderize the pork chops, salt and sprinkle with the two kinds of pepper, allspice and cumin.
Arrange them in a glass cook pot next to one another. Place a slice of processed cheese onto each chop....
Grilled Pork ChopsRub the pork chops with salt and pepper. Mix the soya sauce, wine, water + a little more black pepper together and pour them over the steaks.
Cover and leave them to sit at least one night or day to soak....
Stuffed Pork ChopsDissolve 2-3 tablespoons of mustard in the wine, add salt and pepper to taste, and soak the steaks for at least 2 hours. Heat 1 tablespoon of butter in a pan and fry the chopped bacon. Add the chopped onions and some finely...
Pork Chops with ParmesanIt will serve us only to release its aroma and add flavor to our pork chops. Refrigerate for 24 hours....
Country-Style Pork ChopsMake a marinade from the spices and beer, soak the chops in it for 1-2 hours.
Heat a grill pan on the stove, arrange the steaks on the ribs.
Cook on one 4-5 min. and 3-4 min. on the other....
Paris Style Pork ChopsSprinkle the pork chops with black pepper and coat them with mustard. Put each on a square piece of aluminum foil, much bigger than the pork chops....
Milan-Style Pork ChopsRoll the cutlets in flour, eggs, breadcrumbs and fry them to full readiness.
Arrange them in a circle. In the middle of the plate put the cooked in advance Milanese macaroni - boiled, parboiled with a little hot butter...
Pork Chops with PotatoesHeat the oil in a pan, roll the pork chops in flour and put them to braise for a few minutes on both sides. Put the meat in an oven dish. Peel the potatoes and onions and cut them into round slices....
Pork Chops with HoneyThen preheat the oven, arrange the chops in a greased pan and bake them until tender over medium heat....
Pork Chops with OnionsPeel and chop the onion and halve the cherry tomatoes. Season the steaks with salt and black pepper....
Pork Chops with GarlicTenderize the steaks with a wooden mallet, gently cut their surface, add some salt and sprinkle with black pepper, dip them in flour and fry them.
Take them out, place on a plate and then lightly fry the crushed garlic...
Pork Chops with MushroomsSeason with salt, paprika and black pepper.
Salt the pork chops and arrange them in a greased oven dish. Sprinkle them with black pepper, pour in the white wine, a little more oil and put the pressed garlic in....
Pork Chops with CiderSprinkle the steaks with salt and pepper and fry them in oil until browned and ready. Remove them and put them in a warm place.
To the remainder of the frying oil, add the wine mixed with the lemon and orange juices. Allow...
Pork Chops with Dark BeerAdd the melted butter and olive oil, stir and season the pork chops with the mixture.
Bake them in a pan, on each side for about 2-3 minutes. Remove the pork chops and place them in a baking pan....
Pork Chops with Mushroom SauceWhen the mushrooms are ready, add the cream and cream cheese.
Stir, until it thickens and serve the pork chops with mushroom sauce....
