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How to Make LimoncelloAdd the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Pearl SugarI have two recipes for you, one is Lucy Evtimova's and the other one is mine, and I guarantee that when Italian women don't have any available at the moment, can quickly make it at home....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Homemade ButterWe receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil it in a large non-stick (double) bottomed pot....
How to Make Royal Icing?Sift the powdered sugar through a sieve and transfer it into a bowl. Add the vanilla, egg white and starch to it....
How To Make Ghee (Clarified Butter)The foam I was separating is actually egg white, but there is also butter inside. I'm saving the fat for another dish.
I made Ghee - 11.5 oz (327 g) from (accurately) 1.08 lb (490 g) of butter....
How to Make a Soup ThickenerSome soups require a thickener. A thickener can hide some small flaws in the soup, such as poor quality products....
Egg and Milk Cream for CakesThen add the egg mixture to the milk, while stirring nonstop.
Continue stirring until the cream thickens. You can use it for layer cakes, as well as other kinds of cakes....
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
How to Make Egg PunchEggnog is an American beverage and its preparation for the Christmas table is a long standing tradition. This drink seems to carry some magic, relating to the romance of Christmas Eve, when the atmosphere and heart are...
How to Make Rice Milk?Rice milk is extremely beneficial for health. However, it is not such a popular product and it is mainly consumed by vegetarians and lactose intolerant people. It is a food rich in vitamins and minerals. It helps lower...
How to Make Nut MilkHealthy eating is increasingly being the choice of modern man. Although the traditional food in our country is closely related to animal milk, the question of what can be changed without losing the healthy benefits of milk...
How to Make Hazelnut Milkcinnamon adds flavor and increases metabolism, as well as a packet of vanilla.
1 tablespoon of maca, bee pollen, honey, agave, brown sugar, maple syrup - all of these alter the flavor of the hazelnut milk based...
Easy-to-Make Strawberry JamCut the larger strawberries into pieces and put them in a large bowl. Pour sugar over them and stir until evenly covered. Leave for at least 8 hours for them to release their juice....
How to Make Chicken Soup?Those who like thickened soups can make a classic thickener. It is made from 1 beaten egg and a spoonful of yogurt, which are mixed well....
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder....
How to Make Marinated Fruits for Cakes and MeatEveryone's heard of marinating meat or vegetables but it's a lesser known fact that fruits can also be marinated. With various spices and flavors added, they turn into a wonderful garnish to meat dishes, fish...
How to Make Nectar and SyrupThe amount of sugar in both cases can be changed based on your tastes.
Peach nectar
Ingredients: 3 cups water, 2 lb peaches, 1 1/5 cups sugar....
How to Make Ciabatta Bread
How To Make A Boiled Egg Based Thickener?
How to Make Flax Egg and What it is Used for?
How To Make An Onion and Carrot Based Thickener?
How To Make A Couverture For Cakes And Pastries?
Three Quick and Delicious Recipes for Milk Soup
