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How to Grill TurbotAlso keep in mind that once removed from the heat, the fish will continue to cook while still hot.
After turning once, make the sauce, which will be used to pour it with....
How to Make LimoncelloThe Homemade Limoncello is stored in a dry and dark place for about a week and the jar should be shaken every day.
The limoncello is then strained and transferred into glass bottles....
How to Make Pearl SugarAnyone can make their own to judge which recipe they like better of the two types of homemade sugar.
Sugar pearls can be flavored however you like....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Cook Tongue?The tongue is a delicacy, but cooking it takes a little longer. In case you do have time, you can prepare it in various ways – fry it, oven-bake it or stuff it. Each recipe has a good side and it is only a matter of taste...
How to Cook AmaranthIn ancient times, the Aztecs venerated amaranth as a plant with supernatural powers. What exactly those were, no one knows today. This is mostly the fault of the conquistadors, who put an end not only to the special ...
How to Cook ArtichokesArtichoke is a tasty and nutritious vegetable, which at the same time contains almost no calories, so it is recommended for dietary nutrition. It is important to know how to clean an artichoke.
The easiest way to do...
How To Cook PeasIf you love peas, we recommend trying these recipes with peas:
- Vegan peas;
- Chicken with peas;
- Beef with peas;...
How to Cook QuinoaQuinoa is a South American grain crop, which has become very popular throughout the world. The seeds of quinoa grains are small, 0.08" (2 mm) in diameter, and are very healthy.
Quinoa is a plant that was cultivated...
How to Cook OkraOkra is one of the oldest vegetables on Earth. It grows in all Mediterranean countries, but also in many other places on the planet.
Okra shoots grow on bushes and look like green peppers, and are the size of...
How to Cook TroutTo cook delicious fish, whatever it is, we require some mandatory components. You should always have lemons - this is something without which the fish can’t be seasoned well. It is best to use real lemons instead of bottled...
How to Cook ChickpeasChickpea salad with pine nuts is suitable for the every day as well as for holiday feasts....
How to Cook BonitoBonito could be bought from a variety of locations - fishermen cruise the streets and sell it at very low and affordable prices. Actually this fish as a whole is not particularly cheap, but because of the great fishing during...
How to Cook Squid?Squid are delicious gifts of the sea, but there are specific requirements for their culinary preparation. If not cooked CORRECTLY, squid shrink and lose not only their size but also taste.
If you bought frozen squid,...
How to Cook MusselsMussels are delicious sea food that has little a salty-sweet taste. These are very tasty and not surprisingly, already presented in many recipes.
Mussels are useful because they contain many proteins, mineral salts,...
How to cook buckwheatBuckwheat is sometimes called Grechko and is a product that is not typical in some cuisine. It’s homeland is considered India and it is very popular in Russia. Buckwheat is very useful and is even taken as a substitute...
How to Cook BambooChicken with bamboo and mushrooms
Ingredients: 9 oz of chicken fillet, 1 small bunch of leeks, 1 onion head, 5.5 oz of mushrooms, 7 oz of canned bamboo, 2 - 3 tablespoons of soya sauce, 3 1/3 tbsp of broth, 1 tbsp...
How to Cook WheatWheat grains are widespread all over the globe. Here's a few recipes for cooking wheat:
Wheat with biscuits
Ingredients: 4/5 cup of wheat, 5 oz of plain biscuits (1 packet), 1 cup of ground walnuts, 1 cup of...
How to Cook Chicken Livers
How To Make Ghee (Clarified Butter)
