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Melt-in-your-Mouth Chocolate CakeBeat the eggs and sugar into fluffy cream in a bowl. Gradually add all the dry ingredients - flour, cocoa, baking powder, vanilla.
Pour it into a cake form that you've laid out with baking paper beforehand....
Italian Burrata SaladClassic flavors that go very well together and the result is a great, delicious Italian Burrata Salad.
Enjoy your meal!...
Italian-Style White CheeseThe baked cheese is served on top of the tomato sauce. Sprinkle it with basil.
The Italian-Style Cheese is very tasty.
Note: Use a pan with a good non-stick coating....
Four Cheese Italian-Style MacaroniWhen they are done, strain them and leave them in the pot while you make the macaroni sauce.
Put the butter in another pot and when it melts, put a spoonful of flour and stir constantly....
Chevre Cheese - The King of French Soft CheesesIn its homeland, they combine Chevre cheese also with sausages and chicken breast.
Its use in cheese salads and sandwiches is also very common, it is very similar in texture to Brie cheese....
Cake for your BelovedPut the 1st layer in a form, smear it with cream, cover with the 2nd layer and smear cream generously all over the cake. Put it in the fridge to set.
Meanwhile, melt the chocolate and butter....
Foods That Harm Your SleepFermented products and smoked foods - these are salami, cheeses, fermented canned vegetables and others....
Fritters That Turn Themselves OverUse 2 spoons dipped in water to scoop from the batter and drop it in a ball in heated oil.
You need to have at least 2 fingers of oil in the container for frying so that the fritters can turn over by themselves....
Pancakes That Don`t TearThe starch in it will settle down, so before you scoop with a ladle, be sure to stir the batter well.
Fry the pancakes in a greased pan. Smear them with butter on each side....
Mouth-Watering Pork Ribs with PotatoesBrush the ribs with the paste thoroughly, and let them rest in the fridge for at least two hours.
Place the marinated ribs in a tray and add 1/2 cup of red wine....
Processed Cheese in ProsciuttoWrap each piece of processed cheese in prosciutto and roll them up.
Put them on a plate and decorate with olives.
Serve cold, as an appetizer....
Feta Cheese in FoilIn foil shaped like a bowl, put a block of feta cheese, block of cheese and tomatoes, and peppers on the sides.
Transfer them to a greased tray. Put the cheese in the oven to bake at a moderate temperature....
Cheese in a PanPlace the finely chopped tomatoes in a pan with oil, add salt and gently sauté until the liquid evaporates. Spread an even layer of grated feta cheese on them and pour in the beaten eggs with the milk....
CheeseThe favorite of millions of people worldwide mozzarella Italian cheese is even made from buffalo milk. But during the war the Nazis killed many buffaloes and Italians came to be made to cow's milk....
Phyllo Pastry That Doesn`t DeflateSprinkle with the crumbled feta cheese. Wrap it into a roll starting from the short side.
Arrange the 1st roll in a spiral in the middle of the oven dish, which you've smeared with oil or butter beforehand....
Feta Cheese in Bags in the OvenPut a slice of butter, round slice of red tomato, round slice of feta cheese and finish off with another round red tomato slice.
Fold the edges of the baking paper sheet such that you form a packet of sorts....
The Clean Out your Fridge SpecialtyTake it out, grate the remaining cheese and put back in the oven to melt it.
Serve warm but not hot. For this recipe you can use any products that are left over in your refrigerator....
Fondant Potatoes (Oven-Baked Melt in your Mouth Potatoes)
Italian Delights with Caciocavallo Cheese
Popular Italian Cheeses You Must Try
They've Created a Chocolate that Doesn't Melt in the Heat
Salad with Burrata Cheese and Avocado
Foods That Curb your Appetite
Foods That Whet your Appetite
Cheese in the Oven with Processed Cheese
