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How to Dry Onions?A medium-sized onion equals 1 tbsp. of dried onions. This is partly subjective, as it all depends on the type of onion and how much water it contains....
Pickled Onions to Flavor SaladsBefore frying, spray the dried onions lightly with water. 5.5 oz of dried onions are equal to an entire 2 lb of fresh onions....
Roast Onions in FoilFold the aluminum foil into a packet and place the onions in a preheated {180 °C} oven to bake for 30 min.
Serve as a garnish to a main course consisting of meat or fish....
How to Store Garlic and OnionsTo determine if onions are well dried, simply put your hand in the pile of onions and if your hand passes between the heads easily and freely, the onions are ready for storage....
Mushrooms and Onions in a PanChop the onion and add it to the marinade.
Heat a ribbed pan and pour the braised mushrooms and onions in, stirring periodically. Add a little salt and pepper.
Serve as a side dish to meat....
Green OnionsBenefits of Green Onions
There are a series of health benefits from green onions....
How to Grill TurbotIt depends on the size of the turbot, so it is good to monitor it. If yours is small, be sure to reduce the cooking time, so that it doesn't dry out....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
Chicken Livers with Onions in a PanIt's best to use a pan with a nonstick coating.
First, put a lid on the pan to saute for 20 min., then take pan off the stove and salt the livers.
Take livers out, chop the onions and put them in the hot oil....
Spectacular Chicken with Onions in the OvenBake another 10 min. for the onions to crisp. Mix the milk and flour well in a bowl and once the chicken has gained a nice crust, pour the milk over it.
Bake another 15 min. until ready. If necessary, add more salt....
Pork Liver with Onions in the OvenCover them with the cut into thin slices onions, grated carrot, then pour on 1/2 cup water and cover with foil.
Bake the dish in a preheated {180 °C} oven for about 30-35 min. Serve with mashed potatoes as a garnish....
Lamb Clod with Green Onions in the OvenChop the onions and spearmint finely, pour them into a glass pot or tray.
Place the clod or meat pieces on top, sprinkle with black pepper and pour in about 2 cups water....
Quick Pork Dish with Onions in a PanWash the onions and cut them into crescents. In a bowl, season the meat by rolling it in the oil and salt to taste. Then pour it into a hot pan.
Stir often....
How To Stew Onions?Once you know how to stew and fry onions, we strongly recommend you try our tried and tested recipes for chicken soup and livers with onions....
How to Sauté Onions?To make sauteed onions, cut them into thin juliennes or chop them into relatively small cube like pieces.
For 1 onion we will need 1 tablespoon of fat - olive oil or vegetable oil....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Properly Cut Onions Without Tearing Up?
How to Remove the Smell of Onions or Garlic
Chicken Hearts with Mushrooms and Onions in Butter
How To Caramelize Onions?
